Tag: glutenfreezen.wordpress.com

Raw Berry Bars

 These bars get rave reviews from my husband and neighbors. They are so tasty! The base is chewy and sweet and the filling is cool, tangy, and such a lovely velvety texture. If you’re looking for more of a holiday bar, I think homemade…

Banana & Raisin Granola

Banana & Raisin Granola 3 Cups of Gluten Free Organic Extra Thick Rolled Oats 1 1/4 Cups of Organic No Stir Crunchy Peanut Butter 3 Tablespoons of Coconut Oil, melted 1/4 Cup of Pure Maple Syrup 3/4 teaspoon of Celtic Sea Salt 1 Cup…

Date Pecan Bread

This may be my favorite sweet bread yet! It’s grain free (buckwheat is not a grain), organic, egg free, dairy free, and yeast free. It’s sweet but not too sweet, has a bit of great texture and crunch, freezes well, and is delicious with…

Chocolate Crumb Muffins

After cleaning out my photo albums on my phone and computer, somehow I forgot that I would need all the pictures of these muffins. I even pulled my good camera out of storage and blew the dust off…but I’m very rusty in the photography…

Carob & Sprouted Pumpkin Seed Bites

I’ve been doing a little experimenting with carob powder. I find it to have such a unique taste! Sweet but not too sweet, similar to chocolate but with other interesting layers of flavor. It’s very enjoyable and it works perfect in these little bites. They…

Fermented Walnut & Raisin Bread

I’m having some impressive luck with bread experimentation this week. That almost never happens! This loaf is organic, grain free, vegan, and sugar free with the exception of the natural sugars in the raisins. And like yesterday’s bread post, nutrient dense as well. What…

Buckwheat Chia Bread

Is there ever a day where I’m not trying to dream up a delicious bread recipe that agrees with my body? The answer to that would be, NO. There’s always a solution, it’s just a matter of figuring out how to create it!  I’m…