Posted on April 26, 2013
by glutenfreezen
8 Comments
I love waffles. More specifically, I love waffles with my butter. The only problem I have with waffles, is the waffle iron itself. We used to have a relatively expensive waffle iron (about $100) that I absolutely hated. It cooked the waffles just fine, but if…
Category: BreakfastTags: Dairy Free, Dairy Free Breakfast, Dairy Free Recipes, Dairy Free Waffles, Gluten Free, Gluten Free Artisanal Flour, Gluten Free Breakfast, Gluten Free Recipes, Gluten Free Waffles, gluten free zen, gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com
Posted on April 24, 2013
by glutenfreezen
3 Comments
I am saddened to say that for about the first 40 years of my life, I only had yams once a year. Typically on Thanksgiving and usually swimming in Karo syrup, brown sugar, and pineapple juice. Just a little slice because I liked the…
Category: Main DishesTags: Baked Sweet Potatoes, Baked Yams, Baking, Buffalo Mozzarella, Cooking, Dairy Free Recipes, Gluten Free Recipes, gluten free zen, gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com, Recipes, Stuffed Sweet Potatoes, Stuffed Yams, Sweet Potato Recipes, Veggie and Chicken Stuffed Sweet Potato, Veggie and Chicken Stuffed Yam, Yam Recipes
Posted on April 17, 2013
by glutenfreezen
14 Comments
Here’s a conversation my husband and I had while out to lunch last weekend. It started off with us talking about the 90’s generation and how they seem to have a different take on the career world. Many of them aren’t quite as willing…
Category: My Corner Of The World, SweetsTags: Baked Doughnuts, Baked Gluten Free Doughnuts, Chocolate Doughnuts, Dairy Free Chocolate Doughnuts, Dairy Free Doughnuts, Doing What We Love, Gluten Free Chocolate Doughnuts, Gluten Free Doughnuts, gluten free zen, gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com, Making Time, Making Time To Do What We Love, Organizing Time, Too Busy
Posted on April 2, 2013
by glutenfreezen
13 Comments
Biscotti is incredibly easy to make. If you haven’t made your own, you must! Put it on your “to-do” list and I promise, you won’t be disappointed. It’s the perfect afternoon snack with a cup of coffee or tea. Pumpkin Biscotti with Drizzled Belgian Chocolate *This recipe…
Category: Breakfast, SweetsTags: almond flour, Breakfast, Dairy Free Baking, Dairy Free Biscotti, Gluten Free Baking, Gluten Free Biscotti, Gluten Free Coffee Cookies, Gluten Free Goodies, Gluten Free Pumpkin Biscotti, Gluten Free Tea Cookies, gluten free zen, Gluten-Free Cookies, gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com, Pumpkin Pie Spice
