Category: Sides

Gluten Free Dinner Rolls

These gluten free and dairy free rolls are my all time favorite! Everything about them from texture to taste is perfect thanks to My Gluten Free Kitchen. I’ve been using Michelle’s recipe for several years and it never disappoints! They are delicious with dairy free… Continue Reading “Gluten Free Dinner Rolls”

Twice Baked Potato Casserole

This casserole is very easy to make and you can use any combination of cheeses, herbs, and seasonings you like. I absolutely love 2nd day leftovers for breakfast, and clearly that morning my priority was the cherry fluff. Twice Baked Potato Casserole 10 Large… Continue Reading “Twice Baked Potato Casserole”

Cherry Fluff Salad

I made this for Christmas with cranberries and with cherries for Easter and it got rave reviews both times. Everyone loves a traditional “fluff” salad that takes us back to holiday meals at Grandma’s house. Cherry Fluff Salad 16 ounces of Pitted Dark Cherries,… Continue Reading “Cherry Fluff Salad”

Pomegranate Crunch Salad

Well, in true form I forgot (once again) to take photos of all of the Easter food when it hit the table. I did take some photos as I was going along on IG and did a few Stories, but as for “professionally” staged… Continue Reading “Pomegranate Crunch Salad”

50 Of My Fall Favorites

Cinnamon Spice Crepes with Coconut Sugared Peaches Crepes with Sauteed Bananas & Caramel Sauce Pumpkin Spice Granola with Medjool Dates Maple Almond Raisin Granola Sunday Morning Quiche Coconut Chai Sipping Chocolate Pumpkin Spice Smoothie Brazilian Iced Coffee  Chocolate Chai Tea Latte Sweet Potato Veggie… Continue Reading “50 Of My Fall Favorites”

Life Is Too Short Not To Eat Onion Rings

Sometimes, it’s just necessary to eat comfort food and enjoy an onion ring…or 10. It’s as simple as that. Just like every now and then, I need a piece of cake for breakfast…but that’s a story for another time. I hadn’t planned on posting… Continue Reading “Life Is Too Short Not To Eat Onion Rings”

South Of The Border Chicken Burgers with Cilantro Lime Sauce & Crispy Sweet Potato Fries

I sat down the other day and  got myself organized. I don’t know how you feel about organization. For me, it’s imperative. When things get too out of hand, I don’t like it. I’m not one of those who thrives on chaos. An organized… Continue Reading “South Of The Border Chicken Burgers with Cilantro Lime Sauce & Crispy Sweet Potato Fries”

Instant Pot Spaghetti Sauce & Grain Free Flat Bread

I’ve heard from numerous people that they’re afraid to use their Instant Pot. I can tell you firsthand, there’s nothing scary about using the Instant Pot. It is absolutely SIMPLE! I mean truly, an 8 year old could run it. Seriously people, I’m not… Continue Reading “Instant Pot Spaghetti Sauce & Grain Free Flat Bread”

Simple Roasted Vegetable Lunch

According to Dr. Terry Wahls who healed her Progressive MS with a nutrient dense diet that she specifically designed for her mitochondria and her brain, we should be eating 6-9 cups of leafy greens and colorful vegetables per day. Per DAY. The largest part of… Continue Reading “Simple Roasted Vegetable Lunch”

Kale Chips 2 Ways

Have you ever had a kale chip? They are the most intriguing thing. So feather light, but they pack a crispy, satisfying crunch. You can probably put almost anything you want on them. A variety of oils, herbs, salts, and seasonings. Whatever you like. I… Continue Reading “Kale Chips 2 Ways”

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