Tag: glutenfreezen.wordpress.com

Date Pecan Bread

This may be my favorite sweet bread yet! It’s grain free (buckwheat is not a grain), organic, egg free, dairy free, and yeast free. It’s sweet but not too sweet, has a bit of great texture and crunch, freezes well, and is delicious with… Continue Reading “Date Pecan Bread”

Chocolate Crumb Muffins

After cleaning out my photo albums on my phone and computer, somehow I forgot that I would need all the pictures of these muffins. I even pulled my good camera out of storage and blew the dust off…but I’m very rusty in the photography… Continue Reading “Chocolate Crumb Muffins”

Carob & Sprouted Pumpkin Seed Bites

I’ve been doing a little experimenting with carob powder. I find it to have such a unique taste! Sweet but not too sweet, similar to chocolate but with other interesting layers of flavor. It’s very enjoyable and it works perfect in these little bites.… Continue Reading “Carob & Sprouted Pumpkin Seed Bites”

Fermented Walnut & Raisin Bread

I’m having some impressive luck with bread experimentation this week. That almost never happens! This loaf is organic, grain free, vegan, and sugar free with the exception of the natural sugars in the raisins. And like yesterday’s bread post, nutrient dense as well. What… Continue Reading “Fermented Walnut & Raisin Bread”

Buckwheat Chia Bread

Is there ever a day where I’m not trying to dream up a delicious bread recipe that agrees with my body? The answer to that would be, NO. There’s always a solution, it’s just a matter of figuring out how to create it! This … Continue Reading “Buckwheat Chia Bread”

Pear & Oat Cookies

Every now and then I must have an oatmeal cookie. This recipe with the pear was purely experimental because (a) I was craving oatmeal and (b) I had a pear that was perfectly ripe and ready to be eaten. Sometimes it’s just as easy as that… Continue Reading “Pear & Oat Cookies”

Apple & Cinnamon Puff Pancake

This is an incredibly easy, super fast, delicious breakfast! From start to finish we were sitting down and eating within 30 minutes. It’s also very versatile. You could add berries to the top of the batter before cooking, or peaches to the bottom like… Continue Reading “Apple & Cinnamon Puff Pancake”

Maple & Clementine Doughnuts

Raise your hand if you like doughnuts. I’m not sure I’ve ever met anyone who doesn’t. The only problem is that for those of us trying to avoid additives, allergens, and just try to keep the abuse to our gut to a minimum…doughnuts in… Continue Reading “Maple & Clementine Doughnuts”

Beef & Veggie Burritos

I really like to have a few easy meals in my fridge and freezer for lunches and those nights I don’t feel like cooking a meal with a lot of steps and ingredients. I have found that homemade soups, sauces, tortillas, and now burritos… Continue Reading “Beef & Veggie Burritos”

Holiday Ideas ~ My Favorite Kitchen Tools

I have always had a deep love for kitchen time and everything that goes along with it. Even washing dishes! Standing next to my mom or aunt dipping my hands into hot, sudsy water in my grandma’s kitchen (she of course didn’t have an… Continue Reading “Holiday Ideas ~ My Favorite Kitchen Tools”

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