Posted on February 7, 2020
by glutenfreezen
2 Comments
Mixed Berry Crumb Tart Preheat the oven 350 degrees and prepare a 9″ tart pan or pie pan with oil For The Crust & Crumble: 1/2 Cup of Walnuts, finely chopped (or almonds or macadamia) 4 Tablespoons of Raw Pumpkin Seeds, finely chopped 2… Continue Reading “Mixed Berry Crumb Tart”
Category: SweetsTags: gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com, Grain Free Baking, Grain Free Berry Tart, Grain Free Sweets, Grain Free Tart, Vegan Baking, Vegan Berry Tart, vegan breakfast, Vegan Sweets, Vegan Tart
Posted on September 17, 2018
by glutenfreezen
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Grain Free Date Cookies *Preheat oven to 350 degrees Makes about 24 cookies 2/3 Cup of Medjool Dates, pitted and diced 2/3 Cup of Pecans, finely chopped 1/3 Cup plus 2 Tablespoons of Coconut Butter (aka coconut manna) 3 Tablespoons of Coconut Oil 6… Continue Reading “Grain Free Date Cookies”
Posted on January 24, 2012
by glutenfreezen
16 Comments
Sweet Potato Biscuits *Makes 6 biscuits 3/4 Cup Cooked Mashed Sweet Potato 1/3 Cup Almond Milk (You will need about 3 Tbs. more when mixing the dough) 1 Cup Mama’s Almond All Purpose Flour 1/2 Cup White Rice Flour 1 Tablespoon Sugar 1 Tablespoon… Continue Reading “Sweet Potato Biscuits”
Category: Breads, SidesTags: Baking, Baking With Sweet Potatoes, Dairy Free Baking, Dairy Free Biscuits, Gluten Free Baking, Gluten Free Biscuits, Gluten Free Sweet Potato Biscuits, gluten free zen, gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com, Vegan Baking, Vegan Biscuits