Tag: Cooking

Stuffed Yams

I am saddened to say that for about the first 40 years of my life, I only had yams once a year. Typically on Thanksgiving and usually swimming in Karo syrup, brown sugar, and pineapple juice. ┬áJust a little slice because I liked the…

Baked Halibut and Sweet Potato Fries

I only have one photo today of our lunch. Although I’m using it twice. I took several but evidently something happened between taking them and saving them. When I went to upload, all were just plain white, except one. With all the positives of…

Pretty In Pink ~ Lemon Lime Cakes with Coconut Frosting

Yep, that day is here. Love it or dread it, it’s pretty much a national holiday. For those of you who dread it, this is for you, courtesy of my friend Julie on Facebook. Ha! Thankfully, I’ve never had reason to dread it. Tony…

Cheesy Grilled Tuna with Spinach

The first thing I usually hear when I tell someone I’m allergic to gluten and dairy is, “Wow, that must be really difficult.” Does this look like I’m living the rough life to you? Surely not. On the contrary, although I would say going…

Easy Pasta Night

I’m noticing that since we made the decision to move and have put the house up for sale, that “easy” has been my go to word for a lot of things. It’s weird when your house is up for sale because you feel like…

Individual Chicken Pot Pies

Have I told you about my love affair with pie dough? We go way back. In fact, I look for ways to have more pie dough in my life. What’s not to love? It’s the crowning glory of ┬ápie! Or it should be anyway….

A Cheesy Lunch

Do you ever have one of those days where it’s hard to get out of bed, it takes forever for your face to wake up, and all you can think about is comfort food? Well, I probably don’t even need to say it, but…