Tag: Gluten Free

Grilled Chicken with “Fancy” Sauteed Green Beans

Grilled Chicken Breasts 2 Boneless Skinless Chicken Breasts Olive Oil Dried Thyme Sea Salt & Pepper Place chicken breasts on a plate and drizzle generously with olive oil. Season with sea salt, pepper, and thyme. Turn chicken over and rub in olive oil on… Continue Reading “Grilled Chicken with “Fancy” Sauteed Green Beans”

Easy Oven Baked Ribs

Pre-Heat Oven to 350° Easy Oven Baked Ribs 1 Package of All Natural Pork Spareribs (has 2 racks) 1 1/2 Bottles of your favorite BBQ Sauce (make sure it’s gluten-free) 2 Tbsp. Sriracha Sauce 1 Large Jalapeno, diced Garlic Powder Sea Salt & Pepper… Continue Reading “Easy Oven Baked Ribs”

Crockpot Turkey Meatball Soup

Crockpot Turkey Meatball Soup 2 Packages of Ground Turkey 2 Eggs 1 Tbsp. Basil 1 Tbsp. Oregano Small Sprig of Rosemary About 1/4 Cup Dairy-Free Parmesan or Sheep’s milk parm 1 Tbsp. Chopped Garlic 1 tsp. Sea Salt 1/2 tsp. Pepper Olive Oil 1… Continue Reading “Crockpot Turkey Meatball Soup”

Gluten Free & Dairy Free Chocolate Trifle

Chocolate Trifle 1 Box Betty Crocker Gluten Free Devil’s Food Cake Mix 1 tsp Instant Coffee Crystals 1 Cup Water 3 Eggs 1/2 Cup Dairy Free Butter Make cake according to directions, except add the 1 tsp. of coffee crystals to the batter while mixing.… Continue Reading “Gluten Free & Dairy Free Chocolate Trifle”

Gluten-Free & Dairy-Free Sandwich Buns

Multigrain Bread Preheat oven to 350 while you’re getting everything ready. Use a 9×5 inch loaf pan, lightly greased (or a hamburger bun pan). 1/2 Cup Brown Rice Flour 1/2 Cup Gluten-Free Oat Flour 2/3 Cup Amaranth Flour 1/2 Cup Potato Starch 3 Tbsp.… Continue Reading “Gluten-Free & Dairy-Free Sandwich Buns”

Anything Goes Granola

Anything Goes Granola Preheat oven to 350° 1 –  32 oz. Bag of Bob’s Red Mill Gluten-Free Old Fashioned Rolled Oats 1 – 6 oz. Bag of Sliced Almonds 2 Cups Walnut Halves 1 1/2 Cups Shredded Sweetened Coconut 1 – 6 oz. Bag… Continue Reading “Anything Goes Granola”

Triple Chocolate Cherry Brownie Bites

Triple Chocolate Cherry Brownie Bites Preheat oven to 350° 1 – 30 oz. Bag of Namaste Brownie Mix 3 Eggs 3/4 Cup  Oil 1/2 Cup Water 3/4 Cup Dried Cherries, chopped 1/2 Cup Dairy-Free Miniature Chocolate Chips, heaping 1/2 tsp. Instant Coffee Granules 2… Continue Reading “Triple Chocolate Cherry Brownie Bites”

Chicken & Shrimp Noodle Soup

Chicken & Shrimp Noodle Soup 10 oz. Rice Noodles, I used Phad Thai Rice Sticks 2 Partly Frozen Boneless, Skinless, Chicken Breasts, sliced thinly 1 Bag Frozen Shrimp, peeled 1/2 Sweet Yellow Onion, sliced thinly 1- 3 inch Cube of Ginger, peeled and chopped… Continue Reading “Chicken & Shrimp Noodle Soup”

Broccoli & Spinach Soup

Organic Broccoli & Spinach Soup 2 Large Heads of Organic Broccoli, cut off of woody part of stem 1/2 Large Organic Sweet Onion, peeled and roughly chopped 1 Heaping Tbsp. of Organic Garlic, chopped 4 Packed Cups of Organic Spinach 1/2 Packed Cup of… Continue Reading “Broccoli & Spinach Soup”

Easy Crockpot Roast

Crockpot Roast 1  4lb. Beef Roast 5 Medium Red Potatoes, quartered 1 Whole Large Sweet Onion, sliced in large chunks 1  16oz Bag of Mini Peeled Carrots, let whole 4 Large Stalks of Celery, sliced about 1/4-1/2  inch thick 1 Package White Mushrooms, mushrooms… Continue Reading “Easy Crockpot Roast”