Tag: Dairy Free
Posted on September 18, 2011
by glutenfreezen
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Dairy Free Caramel Corn 1 Medium Bowl of Plain Popcorn, seeds/kernels removed from bottom of bowl About 1/2 Cup Dairy Free Butter About 3/4 Cup Dark Corn Syrup, or Pure Maple Syrup About 2 Large Handfuls of Dark Brown Sugar, or Coconut Sugar Pure… Continue Reading “Gooey Caramel Corn”
Category: SweetsTags: Caramel, Caramel Corn, Cooking, Dairy Free, Dairy Free Caramel, Dairy Free Caramel Corn, Dairy Free Recipes, Dessert, Easy, Food, Gluten Free, Gluten Free Caramel Corn, Gluten Free Recipes, gluten free zen, gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com, Gooey Caramel, Recipes
Posted on September 13, 2011
by glutenfreezen
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Spinach Pasta With Grilled Veggies, Chicken Thighs, and Walnut Pesto Tinkyada Spinach Brown Rice Pasta 3 Chicken Thighs 1/2 Red Bell Pepper 1/2 Orange Bell Pepper 1/2 Summer Squash 1/2 Tablespoon Vegan Walnut Pesto About 3 Tablespoons Gluten Free Barbecue Sauce About 1 teaspoon… Continue Reading “Spinach Pasta With Grilled Veggies, Chicken Thighs, and Walnut Pesto”
Category: Lunch, Main DishesTags: Chicken Thighs, Cooking, Dairy Free, Dairy Free Food, Easy Dairy Free Meals, Easy Gluten Free Meals, Food, Gluten Free, Gluten Free Food, Gluten Free Pasta, gluten free zen, gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com, Grilled Chicken Thighs, Grilled Vegetables, Grilling, Pasta, Recipes, Vegan Pesto, Walnut Pesto
Posted on September 10, 2011
by glutenfreezen
5 Comments
Gluten Free & Dairy Free Sundae 1 Gluten Free Brownie 1 Scoop of Coconut Milk Dairy Free Vanilla Ice Cream Several Roasted Salted Almonds, Roughly Chopped Chocolate Syrup
Category: SweetsTags: Baking, Cooking, Dairy Free, Dairy Free Brownies, Dairy Free Sundae, Easy Dairy Free Dessert, Easy Desserts, Easy Gluten Free Dessert, Food, Gluten Free, Gluten Free Brownies, Gluten Free Sundae, Recipes, Sweets
Posted on September 5, 2011
by glutenfreezen
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Nectarine Peach Crisp for Two 2 Peaches 2 Nectarines 1/2 Lemon, juiced 1 1/2 Tablespoons Sugar 1 teaspoon Mama’s Almond Flour Peel and slice the peaches and nectarines into semi-thin wedges. Add the lemon juice, sugar, and flour. Stir to combine and set aside.… Continue Reading “Nectarine Peach Crisp for Two”
Category: SweetsTags: Baking, Crisp, Dairy Free, Dairy Free Peach Crisp, Easy Desserts, Food, Gluten Free, Gluten Free Peach Crisp, gluten free zen, gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com, Nectarine Desserts, Oatmeal Crisp, Peach Desserts, Recipes, Vegan Desserts
Posted on September 5, 2011
by glutenfreezen
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Preheat oven to 375 degrees. 3 or 4 Yukon Gold Potatoes, sliced into wedges Olive Oil Fresh Thyme Sprigs, about 15 Sea Salt 1 1/2 Tablespoons of Garlic, minced Slice the potatoes into wedges and place them in a bowl. Drizzle with a generous… Continue Reading “Garlic & Thyme Roasted Potato Wedges”
Category: Appetizers, SidesTags: Dairy Free, Dairy Free Side Dishes, Gluten Free, Gluten Free Side Dishes, gluten free zen, gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com, Potato Side Dish, Potatoes, Roasted Potatoes, Thyme and Potatoes, Yukon Gold Potato Recipe
Posted on September 5, 2011
by glutenfreezen
8 Comments
Vegan Walnut Pesto Fill your food processor up with fresh basil (I usually use 3 big boxes from Trader Joes) Add about 1 Tablespoon chopped garlic Add about a handful of walnuts (you can also omit the nuts) Juice of 1/2 a lemon Sea… Continue Reading “Vegan Walnut Pesto”
Category: Appetizers, BasicsTags: Appetizer, Basil, Dairy Free, Dairy Free Appetizer, Dairy Free Pesto, Dairy Free Topping, Easy, Food, Gluten Free, gluten free zen, gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com, No Cook, Recipes, Vegan, Vegan Pesto, Walnut Pesto, What to do with leftover basil
Posted on August 27, 2011
by glutenfreezen
17 Comments
Category: SweetsTags: Baking, Dairy Free, Dairy Free Bars, Dairy Free Butter, Dairy Free Cookies, Dairy Free Pecan Bars, Food, Gluten Free, Gluten Free Bars, Gluten Free Flour, Gluten Free Pecan Bars, gluten free zen, Gluten-Free Cookies, gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com, Pecan Pie Filling, Recipes
Posted on August 21, 2011
by glutenfreezen
2 Comments
Mixed Berry Sorbet 2 Quarts of Mixed Berries, frozen (I used fresh picked and then frozen – blackberries, raspberries, and blueberries. Try not to settle with the freezer section store bought berries. It makes all the difference in the world in flavor when you… Continue Reading “Mixed Berry Sorbet”
Category: SweetsTags: Berry Sorbet, Blackberries, Blueberries, Dairy Free, Dairy Free Ice Cream, Easy, Food, Fresh Sorbet, Gluten Free, gluten free zen, gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com, Homemade Sorbet, Raspberries, Recipes, Sorbet
Posted on August 20, 2011
by glutenfreezen
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Black Bean Dip 1 Can of Black Bean, rinsed and drained 1 Whole Clove of Garlic, peeled 1 Whole Jalapeno, stem removed About 2 Tablespoons Fresh Cilantro Leaves Zest of 1 Lime Juice of 1 Lime 1 1/2 teaspoon Cumin About 2 Tablespoons Olive… Continue Reading “Black Bean Dip”
Category: Appetizers, Lunch, SidesTags: Appetizers, Black Bean Dip, Dairy Free, Dip, Easy Dip, Food, Gluten Free, gluten free zen, gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com, No Cook, Recipes
Posted on August 1, 2011
by glutenfreezen
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For the Shrimp Skewers 1 Bag 50-60 Shrimp, peeled, rinsed & patted dry Wood Skewers For the Shrimp Marinade: 1 Lime, zested Juice of 1 Lime 3 Tbsp. Gluten-Free Soy Sauce 1 Tbsp. Apricot Simply Fruit Jelly 1 Tbsp. Rice Vinegar 1/2 Tbsp. Sriracha… Continue Reading “Asian Shrimp Skewers with Hot and Spicy Slaw”
Category: Main Dishes, SidesTags: Asian Dressing, Dairy Free, Dairy Free Asian Food, Gluten Free, Gluten Free Asian Dressing, Gluten Free Asian Food, Gluten Free Asian Marinade, gluten free zen, gluten-free-zen.com, glutenfreezen, glutenfreezen.wordpress.com, Grilled Shrimp, Grilled Summer Squash, Hot and Spicy Slaw, Napa Cabbage Salad
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