gluten free zen
Taking The Stress Out Of Gluten-Free Grain-Free & Dairy-Free Living
Tag: Food
Gluten-Free & Dairy-Free Lasagna
Gluten-Free & Dairy-Free Lasagna Pre-heat the oven to 350° (12 servings) 1 – 10 oz. Pkg. Tinkyada Lasagna Noodles For The Tomato Sauce: 1 lb. of Lean Ground Beef 1 lb. of Hot Italian Ground Sausage 3 Cloves of Garlic, smashed & minced 1 1/2… Continue Reading “Gluten-Free & Dairy-Free Lasagna”
Spicy Garbanzo Bean Dip
Spicy Bean Dip 2 – 15.5 oz Cans of Garbanzo Beans, rinsed & drained 2 Jalapeno Peppers, seeded & membranes removed, or leave them in if you like it extremely hot 4 Cloves of Garlic, peeled 6 Sun-Dried Tomatoes About 2 Tbsp. Cilantro Leaves… Continue Reading “Spicy Garbanzo Bean Dip”
Rustic Vegetable Tart
Rustic Vegetable Tart 1 Gluten Free Pie Crust, thawed. Go here for recipe. 1/2 of a Sweet Yellow Onion, sliced thinly 1/2 of an Orange Bell Pepper, sliced thinly About 6 Crimini Mushrooms, sliced 1/2 of a Small Zucchini, sliced thinly 1/2 of a… Continue Reading “Rustic Vegetable Tart”
Frozen Chocolate Banana Bites
Frozen Chocolate Banana Bites 5 Ripe Bananas (I like mine just ripe, not over ripe.) 2 1/2 Cups Enjoy Life Dairy Free Miniature Chocolate Chips About 1/2 Cup Chopped Pecans About 1/2 Cup Toasted Coconut (I do mine in a frying pan on the… Continue Reading “Frozen Chocolate Banana Bites”
Peanut Butter Balls
Peanut Butter Balls 1 1/2 Cups Organic Peanut Butter (Crunchy or smooth, whatever you prefer, I used the smooth.) 1/4 Cup Crushed Gluten-Free Pretzels 1 1/2 Cups Powdered Sugar 2 Cups Gluten-Free Dairy-Free Chocolate Chips (I used the Enjoy Life brand.) If you or… Continue Reading “Peanut Butter Balls”
Blueberry & Walnut Banana Bread
Blueberry & Walnut Banana Bread With Streusel Topping Pre-heat oven to 350° and grease a non-stick loaf pan, set aside. 1/3 Cup Olive Oil 2/3 Cup Packed Brown Sugar 2 Large Eggs 1 tsp. Pure Vanilla 2 tsp. Baking Powder 1 1/4 tsp. Cinnamon… Continue Reading “Blueberry & Walnut Banana Bread”
Rich & Spicy Chili With Cinnamon Rolls
Rich & Spicy Chili 1 lb. Ground Beef, I like to use extra lean 1/2 lb. Ground Hot Sausage, make sure it’s gluten-free 1 Medium Onion, diced 2 Stalks Celery, sliced down the middle & diced 1/2 Large Red Bell Pepper, diced 4 Cloves… Continue Reading “Rich & Spicy Chili With Cinnamon Rolls”
Mixed Berry Valentine Pie
1 Basic Dough Recipe (This recipe makes enough for 4 large pie crusts, you will only need two, you can freeze the other two) 2 16 oz. Bags of Frozen Mixed Berries (blueberries, blackberries, and raspberries) 1 Cup Sugar 3/4 Cup GF Flour or… Continue Reading “Mixed Berry Valentine Pie”
Carrot Cupcakes With Walnut & Ginger Topping
Pre-heat oven to 350 degrees. 1 Box Simply Organic Carrot Cake Mix 1/2 of a 15 oz. can of Organic Sweet Potato Puree 1/4 cup Organic Raisins, heaping 1/4 cup Sweetened Coconut 1/2 cup Shredded Organic Carrots 2 Large Organic Eggs 1/2 Cup Water… Continue Reading “Carrot Cupcakes With Walnut & Ginger Topping”
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