gluten free zen
Taking The Stress Out Of Gluten-Free Grain-Free & Dairy-Free Living
Month: April 2011
Crockpot Turkey Meatball Soup
Crockpot Turkey Meatball Soup 2 Packages of Ground Turkey 2 Eggs 1 Tbsp. Basil 1 Tbsp. Oregano Small Sprig of Rosemary About 1/4 Cup Dairy-Free Parmesan or Sheep’s milk parm 1 Tbsp. Chopped Garlic 1 tsp. Sea Salt 1/2 tsp. Pepper Olive Oil 1… Continue Reading “Crockpot Turkey Meatball Soup”
White Wine & Rum Sangria
White Wine and Rum Sangria 1 1/2 Bottles of White Wine (I used St. Michelle’s Riesling) 1 Cup of Rum (I used Meyer’s Dark Rum) 1/3 Cup Sugar 2 Medium Mandarin Oranges Juice of 1 Mandarin Orange 8 Key Limes Lemon wedges, more Key… Continue Reading “White Wine & Rum Sangria”
Gluten Free & Dairy Free Chocolate Trifle
Chocolate Trifle 1 Box Betty Crocker Gluten Free Devil’s Food Cake Mix 1 tsp Instant Coffee Crystals 1 Cup Water 3 Eggs 1/2 Cup Dairy Free Butter Make cake according to directions, except add the 1 tsp. of coffee crystals to the batter while mixing.… Continue Reading “Gluten Free & Dairy Free Chocolate Trifle”
Bring on Spring Cupcakes!
Red Raspberry Surprise Spring Cupcakes Preheat Oven To 350° (Makes 12 Cupcakes) 1 Box Betty Crocker Yellow Gluten Free Cake Mix 1/2 Cup Dairy Free Butter 1 1/2 teaspoons Pure Vanilla Extract 1/2 teaspoon Pure Almond Extract 3 Eggs 2/3 Cup Water *Red Raspberry… Continue Reading “Bring on Spring Cupcakes!”
Gluten-Free & Dairy-Free Sandwich Buns
Multigrain Bread Preheat oven to 350 while you’re getting everything ready. Use a 9×5 inch loaf pan, lightly greased (or a hamburger bun pan). 1/2 Cup Brown Rice Flour 1/2 Cup Gluten-Free Oat Flour 2/3 Cup Amaranth Flour 1/2 Cup Potato Starch 3 Tbsp.… Continue Reading “Gluten-Free & Dairy-Free Sandwich Buns”
Anything Goes Granola
Anything Goes Granola Preheat oven to 350° 1 – 32 oz. Bag of Bob’s Red Mill Gluten-Free Old Fashioned Rolled Oats 1 – 6 oz. Bag of Sliced Almonds 2 Cups Walnut Halves 1 1/2 Cups Shredded Sweetened Coconut 1 – 6 oz. Bag… Continue Reading “Anything Goes Granola”
Blueberry Cornbread
Blueberry Cornbread 1 Bag Bob’s Red Mill Gluten-Free Cornbread Mix 2 Organic Eggs 1/3 Cup Oil 1 1/2 Cups Almond Milk 1 1/2 Cups Frozen Organic Blueberries 1 tsp. Organic Cinnamon Place mix, eggs, oil, milk, and cinnamon in large bowl and whisk until… Continue Reading “Blueberry Cornbread”
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