gluten free zen
Taking The Stress Out Of Gluten-Free Grain-Free & Dairy-Free Living
Month: February 2013
Chicken and Dumplings
Chicken & Dumplings 1 Batch of Home Made Chicken Soup (I added carrots and broccoli during the final process) 1/4 Cup Unsweetened Almond Milk About 1 1/2 to 2 Tablespoons Mama’s All Purpose Almond Flour (for thickening broth) Kosher Salt For the dumplings: 1… Continue Reading “Chicken and Dumplings”
Peanut Butter & Shaved Chocolate Pancakes
Peanut Butter & Shaved Chocolate Pancakes *This recipe is adapted from the Artisanal Gluten-Free Cooking Cookbook 1 Cup of your favorite Gluten Free Flour Blend 1 Tablespoon Sugar 2 teaspoons Baking Powder 1/2 teaspoon Kosher Salt 1 egg 1 Cup Almond Milk 1 teaspoon… Continue Reading “Peanut Butter & Shaved Chocolate Pancakes”
Glazed Pumpkin Scones with Cinnamon Maple Butter
~This recipe was adapted from The Gluten Free Baker Cookbook~ For The Scones: 1 15 oz. can of Organic Pumpkin 3 Tablespoons Pure Maple Syrup 2 Tablespoon Pure Vanilla Extract 2 1/2 Cups Mama’s All Purpose Gluten Free Flour 1/2 Cup White Rice Flour… Continue Reading “Glazed Pumpkin Scones with Cinnamon Maple Butter”
Kringler
Kringler For the bottom layer: 1 Cup Mama’s All Purpose Almond Flour 1/2 Cup Earth Balance Soy Free Butter 1/4 teaspoon Xanthan Gum 2 Tablespoons Cold Water Measure the flour, xanthan gum, and butter into a medium bowl. Blend with fingers or pastry blender… Continue Reading “Kringler”
gluten free zen 