Taking The Stress Out Of Gluten-Free Grain-Free & Dairy-Free Living
Sweet Potato Fries
Preheat oven to 425°
3 Sweet Potatoes
2-3 Tablespoons of Olive Oil
Sea Salt
Crushed Garlic or Garlic Powder
Peppercorn Medley
Cut potatoes into thin wedges. I cut mine in half, then cut the halves in half, etc. Place in large bowl.
Drizzle with olive oil and season. Place on a parchment covered baking sheet being careful not to crowd them too much and bake in pre-heated oven for 20-30 minutes or until the fries are done through the middle and are getting a little crispy on the edges.
Dipping Sauce
Olive Oil Mayonnaise
Gluten Free Ketchup
Garlic Powder
Sriracha and/or hot chili powder
Chives (optional)
Combine all of the above ingredients except for the chives in a small bowl. Transfer to a small ramekin for dipping. Snip chives on the top.
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These look so good, April! Tomorrow I will buy some sweet potatoes, just to try your recipe 😉
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