Tag: Gluten Free Baking

Sweet Potato Biscuits

Sweet Potato Biscuits *Makes 6 biscuits 3/4 Cup Cooked Mashed Sweet Potato 1/3 Cup Almond Milk (You will need about 3 Tbs. more when mixing the dough) 1 Cup Mama’s Almond All Purpose Flour 1/2 Cup White Rice Flour 1 Tablespoon Sugar 1 Tablespoon… Continue Reading “Sweet Potato Biscuits”

Million Dollar Stuffing

Million Dollar Stuffing Preheat Oven to 350° 2 Loaves Udi’s Whole Grain Gluten Free Bread (or your favorite gf bread, or homemade gf bread) 1 Package All Natural GF Bacon, partially frozen 4 Stalks  Celery, sliced lengthwise and diced 1 Medium Sweet Onion, diced… Continue Reading “Million Dollar Stuffing”