Taking The Stress Out Of Gluten-Free Grain-Free & Dairy-Free Living
Our winters last anywhere from about the end of October through the end of March, sometimes even into the beginning of April. There are years when I worry that it’s going to drag on forever and things will never warm up and bloom. Winter… Continue Reading “Spicy Sausage & Cabbage Soup”
I’m not a big fan of really sweet breakfasts. Don’t get me wrong, I won’t turn down a pancake, waffle, or crepe, but when I do have those types of breakfasts I like to balance it out with some savory side dishes. The men… Continue Reading “Potato Pancakes”
So, I have to admit that several years ago when someone told me they had fish tacos at a local restaurant it made my stomach roll. For some reason I just could not picture a fish taco. The problem was that I was trying… Continue Reading “Fish Tacos”
When I realized I needed to take gluten out of my diet, I just figured that it meant I wasn’t going to be able to have an occasional beer. Sad, because it pairs nicely with so many things! About a year into living without… Continue Reading “Gluten Free Beer”
I ran across this in the grocery store yesterday while I was in the cereal isle dreaming of Peanut Butter Captain Crunch, Frosted Mini Wheats, and Lucky Charms. Remember those days? When you could seemingly eat whatever you wanted and feel just fine? Sigh.… Continue Reading “Hot Breakfast Cereal”
A lot of people consider chicken and salad to be a “diet” meal. Not me, and here’s why. First of all, chicken can be prepared at least one hundred different ways and I could certainly say the same for salad. If your idea of… Continue Reading “Simple & Full Of Flavor”
Mmmm…pie. Right up there with my top 5 all time favorite desserts. And really so much easier than most people think! I make the pie dough ahead of time and keep it in my freezer so I have it available whenever I feel like… Continue Reading “Mixed Berry Valentine Pie”
Thanksgiving dinner is my all time, number one, favorite meal. My grandma cooked the most amazing Thanksgiving dinners that I have ever had, hands down. A perfect turkey and stuffing every single time, some years she even cooked a ham and a turkey, every… Continue Reading “Gluten Free Stuffing”
How could something so dull and tiny as a chicken wing taste so good? I’m going to guess it’s the sauce. I’ve tried a lot of different chicken wings over the years and have definitely decided on what I don’t like. I don’t like… Continue Reading “Asian Chicken Wings & Vegetable Stir Fry”