Taking The Stress Out Of Gluten-Free Grain-Free & Dairy-Free Living
Guess what? You can freeze goat cheese. Who knew? I had no idea. According to the internet, soft cheeses freeze quite well, actually. This opens up all kinds of ideas for different types of goat and sheep’s milk cheeses. This cheese is mild and delicious. Not overly… Continue Reading “Herb Cheese Logs”
This is a new adventure for me. Like a lot of people, we are major meat lovers. In an attempt to cut out some of the red meat in our lives, I’ve decided on Meatless Mondays and Fish Fridays with a couple of chicken… Continue Reading “Meatless Monday – Sheep’s Cheese Bruschetta & Veggie Salad with Marinated Chickpeas”
A lot of people consider chicken and salad to be a “diet” meal. Not me, and here’s why. First of all, chicken can be prepared at least one hundred different ways and I could certainly say the same for salad. If your idea of… Continue Reading “Simple & Full Of Flavor”
When I went gluten-free, all I could think about was bread. Well, pretty much any carbohydrate that I wasn’t supposed to consume really. At first it seemed as though I would just have to learn to live with what was being sold in the… Continue Reading “Veggie & Goat Cheese Flat Bread”