Tag: Gluten-Free Sweets

Chocolate Bombs

Chocolate Bombs *Makes 15 15 Organic Medjool Dates 2/3 Cups of Organic Walnuts 2 Tablespoons of Organic Chia Seeds 1/2 teaspoon of Organic Ground Ginger 1/4 teaspoon of Celtic Sea Salt 2 Tablespoons of Organic Cacao Powder (lower to 1 Tbs if you’re sensitive… Continue Reading “Chocolate Bombs”

Maple Walnut Shortbread

 Maple Walnut Shortbread 1/2 Cup of Dairy Free Butter 1/3 Cup of Powdered Sugar 1/2 teaspoon of Pure Maple Extract 1/4 teaspoon of Pure Vanilla Extract Pinch of Sea Salt 1 1/2 Cups of Mama’s Almond Blend All Purpose Gluten Free Flour For The… Continue Reading “Maple Walnut Shortbread”

Peanut Butter Swirl Banana Muffins with Chocolate Chunks

Peanut Butter Swirl Banana Muffins with Chocolate Chunks 1/3 Cup Olive Oil 2/3 Cup Brown Sugar, Packed 2 Large Organic Eggs 1 Tsp. Pure Vanilla Extract 1 3/4 Cups Bob’s Red Mill All Purpose Flour 2 tsp. Baking Powder 1 1/2 tsp. Organic Cinnamon… Continue Reading “Peanut Butter Swirl Banana Muffins with Chocolate Chunks”

Bring on Spring Cupcakes!

Red Raspberry Surprise Spring Cupcakes Preheat Oven To 350°  (Makes 12 Cupcakes) 1 Box Betty Crocker Yellow Gluten Free Cake Mix 1/2 Cup Dairy Free Butter 1 1/2 teaspoons Pure Vanilla Extract 1/2 teaspoon Pure Almond Extract 3 Eggs 2/3 Cup Water *Red Raspberry… Continue Reading “Bring on Spring Cupcakes!”