Tag: Gluten Free Baking

Cranberry Pepita Bread

This makes a really delicious, dense, loaf of semi-sweet bread. Cranberry Pepita Bread 2/3 Cup of Arrowroot 1 Cup of Chestnut Flour 3/4 Cup of Coconut Flour 2 teaspoons of Xanthan Gum 3 teaspoons of Double Acting Baking Powder 3 Tablespoons of Coconut Sugar… Continue Reading “Cranberry Pepita Bread”

Spicy Swedish Ginger Snaps

Otherwise known as Pepparkakor, these are very similar to those tasty tins of ginger snaps you find at IKEA and World Market. Very easy to make and the recipe yields about 90 fabulously crispy, and VERY spicy cookies. When you first bite into them… Continue Reading “Spicy Swedish Ginger Snaps”

Caramel Bites

Gluten Free & Dairy Free Caramel Bites Preheat oven to 350 degrees and line a 9×11 pan with tinfoil (sprayed) and parchment paper. For The Crust: 1 Box of S’Moreables Gluten Free Graham Style Crackers 6 Tablespoons of Dairy Free Butter, melted 1/3 Cup… Continue Reading “Caramel Bites”

Apple Dutch Baby

Gluten Free & Dairy Free Apple Dutch Baby For The Batter: 3 Large Eggs 3/4 Cup of Full Fat Coconut Milk 3/4 Cup of Mama’s All Purpose Almond Flour Blend 1/4 teaspoon of Xanthan Gum 1/4 teaspoon of Sea Salt 1/2 teaspoon of Ceylon… Continue Reading “Apple Dutch Baby”

Cranberry Walnut Cookies

*Grain Free *Dairy Free *Egg Free Cranberry Walnut Cookies *Makes About 24 Cookies (preheat oven to 350 degrees) 2/3 Cup of Dried Cranberries, roughly chopped 2/3 Cup of Walnuts, finely chopped 1/3 Cup Plus 2 Tablespoons of Coconut Butter, melted 3 Tablespoons of Coconut… Continue Reading “Cranberry Walnut Cookies”

Maple Sugar Pecan Cookies

Maple Sugar Pecan Cookies For the sugared pecans: About 1 1/2 Cups of pecans, roughly chopped (You will also need another 1/2 cup of pecans for the cookie dough) 1/2 Cup of Maple Sugar 1/4 Cup of Dark Brown Sugar, packed 1 teaspoon of… Continue Reading “Maple Sugar Pecan Cookies”

Smart Cookie

 These cookies are grain free, dairy free, egg free, nut free, organic, and free of refined sugar. Smart Cookie Preheat oven to 350 degrees/Makes 12 Cookies 1/3 Cup of Organic Unrefined Virgin Coconut Oil 3 Tablespoons of Organic Coconut Sugar 1/3 Cup of Organic… Continue Reading “Smart Cookie”

Raspberry Sweetheart Cookies

Raspberry Sweetheart Cookies *Dough will need to be chilled before baking 2/3 Cup Dairy Free Butter ( I use soy free Earth Balance) 2/3 cup Vegetable Shortening ( I use Spectrum) 4 cups of Mama’s Almond Blend All Purpose Gluten Free Flour plus more… Continue Reading “Raspberry Sweetheart Cookies”

Cherry Chocolate Chip Coconut Macaroons

Cherry Chocolate Chip Macaroons *Makes 32 Servings 2 Cups of Organic Unsweetened Shredded Coconut 1 Cup of Organic Unsweetened Flaked Coconut 1/2 Cup of Organic Dried Cherries, chopped 3/4 Cup of Enjoy Life Mini Chocolate Chips 1/8 teaspoon of Sea Salt 1 teaspoon of… Continue Reading “Cherry Chocolate Chip Coconut Macaroons”

Thanksgiving Pies

You can find my recipe for Pie Crust From Heaven HERE. The recipe makes 4 crusts and can easily be frozen for future use. Gluten Free & Dairy Free Pumpkin Pie 1 – 15 oz Can of Organic Plain Canned Pumpkin 1 – 13.5… Continue Reading “Thanksgiving Pies”