Taking The Stress Out Of Gluten-Free Grain-Free & Dairy-Free Living
Key Lime & Coconut Tart I made the Key Lime Tart and a Lemon Tart. You can find the recipe for the Lemon Tart Here. • For The Tart Shell: 1 Cup Mama’s All Purpose Almond Flour 1/4 Cup Rice Flour 1/3 Cup plus… Continue Reading “Key Lime & Coconut Tart”
Clementine Tart For The Tart: 1 Cup Mama’s All Purpose Almond Flour 1/4 Cup White Rice Flour 1/3 Cup Granulated Sugar 1/2 teaspoon Xanthan Gum 1 1/2 teaspoons Clementine Zest (about 2 Clementines) 1/4 teaspoon Nutmeg 1/2 teaspoon salt (I used table not sea… Continue Reading “Clementine Tart”
Figgy Lemon Tart • For The Tart: 1 Cup Mama’s All Purpose Almond Flour 1/4 Cup Rice Flour 1/3 Cup Granulated Sugar 1/2 teaspoon Xanthan Gum 1/2 teaspoon sea salt 2 1/2 teaspoons Pure Almond Extract 1/2 Cup Dairy Free Butter, cold In a small… Continue Reading “Figgy Lemon Tart”
Banana Plum Tart Preheat oven to 350° 8-10 Very Ripe Italian Plums 1 Frozen Very Ripe Banana 2 1/2 Cups Mama’s Almond Flour 1/2 Cup Sugar 3/4 Cup Dairy Free Butter 1/2 teaspoon Cinnamon 1/2 teaspoon Baking Powder 1/2 teaspoon Baking Soda 1/8 teaspoon… Continue Reading “Banana Plum Tart”