Category: Main Dishes

Sunday Morning Quiche

Vegetable Quiche 1 Pie Crust Portion 1/2 Red Onion, diced 1/2 Large Bell Pepper, diced About 1/2 Cup Broccoli Florets 2 Cups Packed, Fresh Baby Spinach 2 Cloves of Garlic, minced Fresh Thyme Bacon Fat 8 Eggs 1/2 Cup of Hemp Milk 1/2 teaspoon… Continue Reading “Sunday Morning Quiche”

Grain Free Double Chocolate Raspberry Cupcakes

Double Chocolate Raspberry Cupcakes *This recipe is adapted from Satisfying Eats Preheat oven to 350° 1 Cup of Organic Coconut Flour 3/4 Cup of Organic Unsweetened Cocoa Powder 1 1/2 Cups of Coconut Sugar 2 teaspoons of Double Acting Baking Powder 2 teaspoons of… Continue Reading “Grain Free Double Chocolate Raspberry Cupcakes”

Creamy Broccoli & Kale Soup

Broccoli & Kale Soup *Makes about 9 cups 8 Cups of Organic Broccoli, Stems Included, stems chopped 3 Cups of Organic Kale, Stems Included 4 Cloves of Organic Garlic, peeled and minced 2 Tbs of Fresh Thyme Leaves, chopped 1 Tbs of Fresh Rosemary… Continue Reading “Creamy Broccoli & Kale Soup”

Sweet & Spicy Chicken Legs

Sweet & Spicy Chicken Legs Preheat oven to 350 degrees. 6 Chicken Legs 1/2 teaspoon of Sesame Oil 1 Tablespoon of Coconut Aminos (gluten free soy sauce alternative) Sriracha (I used at least a 2 teaspoons, it’s hot, I’ll leave the amount up to… Continue Reading “Sweet & Spicy Chicken Legs”

Simple Cabbage Salad & Roasted Chicken Lunch

Simple Cabbage Salad & Roasted Chicken Lunch *3-4 Servings Cabbage Salad: 3 1/2 Cups of Cabbage, sliced thinly (your choice, you could even do greens) 1/4 Cup of Red Onion, sliced very thinly Juice of 2 Fresh Limes 6 Tablespoons of Extra Virgin Olive… Continue Reading “Simple Cabbage Salad & Roasted Chicken Lunch”

Stuffed & Grilled Pork Tenderloin

We had a bit of a catastrophe last night… Stuffed & Grilled Pork Tenderloin 1 Pork Tenderloin, organic if you can find it (which more often than not, splits in two loins upon opening) About 1 Cup of Chopped Organic Spinach About 1/4 Cup… Continue Reading “Stuffed & Grilled Pork Tenderloin”

Grilled Salmon & Vegetable Quinoa

Veggie & Chicken Goat Cheese Melt

Popped it under a 500 degree broiler until the cheese started to bubble… Fabulous and full of flavor. I served mine with a side of spicy mustard.

Halibut & Shrimp Tacos

Broccoli Slaw 1 10 oz bag of Organic Broccoli Slaw About 1/2 Cup of Olive Oil Mayonnaise About 1/8-1/4 Cup of Organic Apple Cider Vinegar A Generous Pinch of Organic Coconut Sugar Crystals Ground Pepper Whisk the mayo, vinegar, and sugar together. Pour over slaw… Continue Reading “Halibut & Shrimp Tacos”

Fabulous Fallen Cake with Avocado Frosting

Fabulous Fallen Cake *Instructions in bold are what have been updated from my previous recipe Prep time: 15 minutes Cooling time: 1 hour Cook time: 34 minutes (Maybe add another 5…) (Adapted from Martha Stewart’s Cakes) 4 Tablespoons of Raw Unrefined Organic Coconut Oil… Continue Reading “Fabulous Fallen Cake with Avocado Frosting”