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Toasted Coconut and Pecan Haystacks
Posted on August 27, 2011 by glutenfreezen
Toasted Coconut and Pecan Haystacks 8oz. Semi-Sweet Chocolate Baking Squares or Dark Chocolate About 1 cup Shredded Sweetened Coconut About 3/4 cup Finely Chopped Pecans Melt chocolate in a double broiler or in a bowl over a pan of hot water until smooth. While… Continue Reading “Toasted Coconut and Pecan Haystacks”
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