Tag: Baked Mexican Oysters

Baked Oysters with Chorizo & Spinach

Sunday was the first time I’ve ever shucked an oyster. It wasn’t quite as easy as my fishmonger would have me believe. In fact, while I was standing at the oyster case deciding whether or not I really wanted to take on this task,… Continue Reading “Baked Oysters with Chorizo & Spinach”

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