Taking The Stress Out Of Gluten-Free Grain-Free & Dairy-Free Living
Power Packed Breakfast Granola
Preheat Oven to 300°
5 Cups Old Fashioned Gluten Free Rolled Oats
1 Cup Sliced Almonds
1 Cup Raw Pumpkin Seeds, unsalted
1/2 Cup Sweetened Shredded Coconut
1/4 Cup Agave Nectar
1/2 teaspoon Sea Salt
1 teaspoon Cinnamon
1 Tablespoon Olive Oil
1 Cup Dried Cherries
1 Cup Dried Blueberries
In a large bowl add the oats, almonds, seeds, coconut, nectar, sea salt, cinnamon, and olive oil. Toss with two spoons until thoroughly combined. Spray a large roasting pan with oil or line a deep baking sheet with parchment and add the oat mixture spreading out evenly. Bake for 40 minutes, tossing every 10 minutes until oat mixture is golden and lightly crisp.
Remove from oven, pour into a large bowl. Add the dried fruit and toss with two spoons to disperse fruit evenly. Pour back onto the roasting pan or baking sheet to cool. Once it has completely cooled, store in an airtight container. It will keep for about 30 days if it lasts that long!
I make my own too and we love it. Did you see the mumma munch recipe yesterday? kind of similar but made into a bar.. we must be thinking the same things.. more roughage!! and like you say all good! c
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I didn’t see it! I’ll have to catch up on my inbox. I’ve been plagued with migraines the past few days. I love making homemade granola, it’s so easy and so much better for you than store bought. Even the “healthy” store bought stuff is yucky! 😉
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I agree, this sort of recipe is just the perfect one for breakfast. I’m a huge fan of granola and love it with yogurt, breakfast, lunch or as a snack:) Two recipes in one day… thank you!!
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Like you, I’m not much of a breakfast person but this could change my mind. It looks so tasty! Sorry to hear of your bout with migraine and hope that you’re feeling better if not now then real soon.
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I’ve never thought about making granola….I always buy it! zzit is one of my sons favorite snacks. We will be visiting him this weekend at college and I always cook him a variety of freezer meals. This is now on the list, he will be very happy 🙂 Thanks again!
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You’re very welcome. And with granola, the options are endless!
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