Tag: lacto-ovo Vegetarian Desserts

Raspberry & Apricot Pie Dough Pastries

Preheat oven to 325° *I forgot to count how many cookies this recipe actually made, but I would say that I got at least 35-40 out of it. Minus a few for nibbling while frosting. 2 Portions of Gluten Free Pie Dough (The highlighted link… Continue Reading “Raspberry & Apricot Pie Dough Pastries”