Tag: Good For You

Spicy Toasted Chickpeas

I ran across this recipe in an article titled, “5 Ideas For Chickpeas” ┬áin Good Housekeeping a couple of weeks ago. I switched it up a bit by using olive oil instead of vegetable oil, exchanging regular flour with almond flour, and I added…

You Might As Well Make Them Tasty

Vegetables. Don’t get me wrong, I do like them and typically I eat them with my lunch and dinner. But sometimes, they are just so hard to get excited about. I’m usually much more invested in the main dish and am at a loss…