I cannot rave enough about this flour! Mama’s Almond Blend all purpose flour is made with a mixture of white rice flour, tapioca flour, potato starch, sweet rice flour, and almond meal flour. This is my “go to” all purpose flour for baking, frying, dredging, and the number one flour I use when converting gluten recipes to non-gluten recipes. It has perfect texture, perfect flavor, and absolutely no weird after taste like a lot of other gluten-free all purpose flour mixes. I purchase mine at a local grocery store but if you’re unable to find it at yours, Gluten Free Mama has a website where you can check out all of her products and even try some of her gluten-free recipes. She also has a new cookbook out (her 2nd) and you can order products right from her website.